Baodun Yanyu · Classic Collection
Jingmai Great Village Ancient-Tree Raw Pu-erh
From Jingmai Great Village in Huimin, Lancang, Pu'er — the core of a thousand-year, ten-thousand-mu cultivated ancient tea forest co-existing with old banyan and epiphytes. The signature Jingmai fungus-and-honey aroma intertwines over a soft, delicate liquor with very light bitterness and an ethereal mountain character — highly distinctive and collectible.
- Region
- Pu'er, Yunnan
- Altitude
- 1,400–1,600 m
- Tree age
- 300–600-year cultivated ancient trees
- Net weight
- 357 g / 500 g
- UNESCO World Heritage tea mountain
- Signature Jingmai fungus-honey aroma
- Ethereal, soft and highly recognisable
Origin & Ancient Trees
- Mountain / Village
- Jingmai Great Village, Huimin, Lancang
- Region
- Pu'er, Yunnan
- Tea category
- Raw Pu-erh (sheng)
- Altitude
- 1,400–1,600 m
- Tree age
- 300–600-year cultivated ancient trees
- Soil
- Forest humus mixed soil, loose and microbially rich
Origin, harvest year and net weight are confirmed per order before shipment. Samples are available so your team can evaluate the lot before a wholesale order.
Tasting Notes
- Dry leaf
- Medium, firm strands; dark-green with a grey cast; natural, free-form look
- Aroma
- Complex wild fungus, honey-floral and woody notes; ethereal and gentle cup-cling
- Liquor
- Light golden-yellow, warm and clean
- Taste
- Smooth and gentle entry, almost no bitterness, slow even salivation, elegant lasting throat-feel
- Endurance
- 15+ infusions; fungus note turns sweeter late
Formats & Wholesale
- Stone-pressed cake
- 357 g
- Loose-leaf gift box
- 500 g
Private Label / OEM
- Custom cake face, neifei and cotton-paper wrapper
- Custom gift boxes, cartons and multilingual labels
